Traditional Pumpkin Pie

Traditional Pumpkin Pie This Traditional Pumpkin Pie is a must have at Thanksgiving dinner! The creamy pumpkin and blend of spices baked into a flaky crust makes the perfect pie. There is something about making your own pumpkin pie that you just don’t get when you buy your pie from a store. I think some of it is the amazing way that your house smells when it is baking but, more importantly, it just tastes so much better!  It’s really such an easy recipe too. There are some cheats too make it even easier- like pre-made pie crusts and canned whip cream, cool whip, or vanilla ice cream. Pumpkin Pie is one of those “some like it hot, some like it cold” type of recipes.  My husband’s parents actually prefer it right at room temperature.  I like it cold with lots of whipped cream as you can see in the picture. I love it for dessert and my husband loves to eat it for breakfast.  No matter how you prefer to eat it, you are going to love this sweet and spiced pumpkin pie! Health